Spring '18

How to Read a Recipe

Introduces readers to the basic features of a recipe, such as ingredient lists and the importance of following directions in order. Readers will learn how to measure liquids and solids and follow steps chronologically. Additional features to aid comprehension include a table of contents, labeled diagrams, a quiz and answer key, a phonetic glossary, an index, sources for further research, and an introduction to the author.

Format List Price Your Price Qty
$27.07 $18.95
$42.79 $29.95
  • A Recipe for Fun
  • Recipe Basics
  • How to Read a Recipe
  • Recipe Abbreviations
  • Do You Know?
  • Glossary
  • To Learn More
  • Index
  • Answer Key
Interest Level Grade 1 - Grade 4
Reading Level Grade 2
Dewey 641.5
Lexile 550
ATOS Reading Level
Guided Reading Level O
Language English
Publisher The Child's World, Inc.
Format Reinforced book, Hosted ebook
ISBN 9781503823303, 9781503826717
Copyright 2018, 2018
Number of Pages 24, 24
Dimensions 9.5 x 8, 9.5 x 8
Graphics Full-color photographs

Author: Anitra Budd